Menus

Brunch, Lunch & Dinner Menus

Les Ducs is Ithaca’s truly French dining experience.

wine glassesLes Ducs’ menu offers a selection of French bistro favorites and traditional farmhouse recipes that reflect the climate and availability of the season. Specialties like Steak Frites and Beef Bourguignon are staples but we change the bulk of our menu four times so you can enjoy the perfect meal whenever you join us. If you’re looking for a light bite, we offer a choice of traditional sandwiches, plus homemade pâtés, Ithaca’s most comprehensive cheese program, and a late night menu of soups, salads, and appetizers. Or try us for Lunch or Brunch for a casual midday dining experience.

Hours of Operation

Dinner is served Tuesday through Sunday nights starting at 5:30 pm. Lunch is served Fridays and Saturdays from 11:30 to 2:00. Brunch is offered Sundays from 11:00 am to 2:30 pm.

Chef de Cuisine
Steven Vierk

We gladly accept
VISA - MasterCard - Amex

18% gratuity will be added to parties of 8 or more.